Courtesy of Alaska Seafood Marketing Institute
4Servings•15 Min.Prep Time•n/aCook Time•
原料：
- 1/4 c. seasoned rice vinegar
- 2 tsp. Asian fish sauce
- 1 tsp. sugar
- 3 small bell peppers (red, green, orange, and/or yellow), seeded and finely diced
- 1/2 jalapeno pepper, seeded and minced
- 1/2 seedless cucumber, chopped
- 1/4 c. chopped fresh cilantro
- 12 oz. Alaska Surimi Seafood (imitation Crab)
- 12 slices green papaya
说明：
- Blend vinegar, fish sauce, and sugar in bowl. Add peppers, jalapeño, cucumber, cilantro, and Alaska Surimi Seafood. Stir gently to distribute dressing.
- To serve, place 3 slices of fruit on a serving plate and top with about 1-1/2 cups of salad.
营养：
| 成分 | 数值 |
|---|
| Calories | 186 |
| Total Fat | 2g |
| Saturated Fat | 0g |
| Cholesterol | 17mg |
| Total Carbs | 33g |
| Fiber | 4g |
| Protein | 12g |
| Sodium | 1252mg |
