Courtesy of Idaho Potato Commission
6Servings•25 Min.Prep Time•n/aCook Time•
原料：
- 1 lb. bay shrimp, cooked and peeled
- 7 stalks celery, diced
- 4 apples, cored and diced
- 1 bell pepper, seeded and diced
- 3 c. cooked Idaho®-grown red potatoes, diced
- 1/2 c. raisins, soaked in very hot water for 20 min. and drained
- 2 c. mayonnaise
- juice of 1 lemon
- salt and pepper, to taste
- 1 Tbsp. fresh dill (or 2 Tbsp. dried)
- 10-12 large clean lettuce leaves for a bed
- garnish with hard-cooked egg slices
说明：
- Toss together the shrimp, celery, apples, bell pepper, potato and raisins. 2. Mix the mayonnaise with the lemon juice and dill.
- Combine the dressing with the shrimp mixture, mixing thoroughly. Salt and pepper to taste.
- Serve on a bed of lettuce garnished with hard boiled egg slices.
- Recipe courtesy of Idaho Potato Commission.
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