Courtesy of Kraft Kitchens
12Servings•15 Min.Prep Time•15 Min.Cook Time•4 Hr.Chill Time•
原料：
- 1 c. boiling water
- 1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin
- 1/2 c. orange juice
- 2 c. vanilla ice cream, softened
- 12 JET-PUFFED Marshmallows
说明：
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Cool slightly. Gradually add orange juice and gelatin to ice cream in large bowl, beating with mixer after each addition until blended.
- Insert wooden pop stick into center of each marshmallow. Place, marshmallow-end down, in each of 12 (5-oz.) paper or plastic cups. Spoon about 1 Tbsp. gelatin mixture into each cup; freeze 30 min. or until slightly firm.
- Pour remaining gelatin mixture into cups; freeze 4 hours or until firm. Remove pops from cups before serving.
营养：
暂无