Courtesy of Kraft Kitchens
12Servings•20 Min.Prep Time•n/aCook Time•2 hr.Marinate Time•

原料:
- 1/2 c. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
- 1/4 c. KRAFT Zesty Lime Vinaigrette Dressing
- 1 tsp. lime zest
- 4 c. shredded cabbage
- 1 small jicama, peeled, cut into 2-inch matchlike sticks (about 2 c.)
- 8 radishes, cut lengthwise in half, then crosswise into thin slices
- 1/2 c. slivered red onions
- 1/2 c. coarsely chopped fresh cilantro
- 1 jalapeño pepper, seeded, minced
说明:
- MIX mayo, dressing and lime zest until blended.
- COMBINE remaining ingredients in large bowl. Add mayo mixture; mix lightly.
- REFRIGERATE 2 hours or until chilled.
Servings:
12 servings, 2/3 cup each
营养:
暂无