Courtesy of Campbell's® Kitchen
4Servings•15 Min.Prep Time•15 Min.Cook Time•
原料：
- 2 cans (10-1/2 oz. each) Campbell's® Condensed Chicken Broth
- 1 c. water
- generous dash ground black pepper
- 1 medium carrot, sliced (about 1/2 c.)
- 1 stalk celery, sliced (about 1/2 c.)
- 2 skinless, boneless chicken breast halves (about 1/2 lb.), cut into 1-in. pieces
- 1/2 c. uncooked medium egg noodles
说明：
- Heat the broth, water, black pepper, carrot, celery and chicken in a 2-qt. saucepan over medium-high heat to a boil.
- Stir in the noodles. Reduce the heat to medium. Cook for 10 min. or until the chicken is cooked through and the noodles are tender.
营养：
| 成分 | 数值 |
|---|
| Calories | 121 |
| Total Fat | 3g |
| Saturated Fat | 0g |
| Cholesterol | 47mg |
| Total Carbs | 6g |
| Fiber | 1g |
| Protein | 15g |
| Sodium | 977mg |
