Courtesy of National Pork Board
8Servings•5 Min.Prep Time•15 Min.Cook Time•
原料：
- 8 bone-in pork loin chops, 1/2-in. thick
- 2 c. guajillo, or tomato salsa
- 3 Tbsp. honey
- 1 Tbsp. oil
说明：
- Reserve 1 c. of salsa; mix with honey. Brush the honey salsa mixture over the pork chops.
- Heat oil in large skillet over medium heat. Sauté pork for about 10 min., turning once until internal temperature on a thermometer reads 145°F, followed by a 3-min. rest time. Transfer pork chops to a plate; cover to keep warm.
- Add reserved salsa to skillet and stir over medium heat until salsa is warmed; serve with pork.
- Recipe and photo courtesy of National Pork Board. For more recipes visit: www.PorkBeInspired.com
营养：
| 成分 | 数值 |
|---|
| Calories | 168 |
| Total Fat | 6g |
| Saturated Fat | 1g |
| Cholesterol | 58mg |
| Total Carbs | 10g |
| Fiber | 0g |
| Protein | 21g |
| Sodium | 404mg |