Courtesy of Kraft Kitchens
4Servings•15 Min.Prep Time•n/aCook Time•30 Min.Chill Time•
原料：
- 2 flour tortillas (8 in.)
- 3 Tbsp. PHILADELPHIA Chive & Onion Cream Cheese Spread
- 2 carrots, finely shredded (about 1 c.)
- 2 green onions, thinly sliced
说明：
- Spread tortillas with cream cheese spread. Top with vegetables.
- Roll up tortillas tightly; wrap individually in plastic wrap. Refrigerate 30 min.
- Unwrap roll-ups; cut each into 6 pieces just before serving.
- Shortcut: Look for shredded carrots in the produce section of your supermarket. If the shreds are too large, just chop them before using as directed. You will need about 1 cup.
- Recipe courtesy of Kraft Kitchen
营养：
| 成分 | 数值 |
|---|
| Calories | 110 |
| Total Fat | 4g |
| Saturated Fat | 2g |
| Cholesterol | 10mg |
| Total Carbs | 16g |
| Fiber | 2g |
| Sugar | 3g |
| Protein | 3g |
| Sodium | 240mg |
