蛋类及其制品-鸡蛋
内容基于《中国食物成分表标准版(第 6 版)》,所有版权都归原作者所有,有任何必要的话请通知我删除此内容。
直接来源于https://github.com/Sanotsu/china-food-composition-data
注:电子内容基于OCR识别,可能存在错误,请以《中国食物成分表标准版(第 6 版)》出版书为准
| 食物代码 (Food code) | 食物名称 (Food name) | 食部 (Edible) (%) | 水分 (Water) (g) | 能量 (Energy) (kcal) | 能量 (Energy) (kJ) | 蛋白质 (Protein) (g) | 脂肪 (Fat) (g) | 碳水化合物 (CHO) (g) | 膳食纤维 (Dietary fiber) (g) | 胆固醇 (Cholesterol) (mg) | 灰分 (Ash) (g) | 总维生素 A (Vitamin A) (μg RAE) | 胡萝卜素 (Carotene) (μg) | 视黄醇 (Retinol) (μg) | 硫胺素 (Thiamin) (mg) | 核黄素 (Riboflavin) (mg) | 烟酸 (Niacin) (mg) | 维生素 C (Vitamin C) (mg) | 维生素 E (Vitamin E) - 总量 (Total) (mg) | 维生素 E (Vitamin E) - α-E (mg) | 维生素 E (Vitamin E) - (β+γ)-E (mg) | 维生素 E (Vitamin E) - δ-E (mg) | 钙 (Ca) (mg) | 磷 (P) (mg) | 钾 (K) (mg) | 钠 (Na) (mg) | 镁 (Mg) (mg) | 铁 (Fe) (mg) | 锌 (Zn) (mg) | 硒 (Se) (μg) | 铜 (Cu) (mg) | 锰 (Mn) (mg) | 备注 (Remark) |
| 111101x | 鸡蛋(代表值) | 87 | 75.2 | 139 | 581 | 13.1 | 8.6 | 2.4 | 0.0 | 648 | 0.9 | 255 | — | 216 | 0.09 | 0.20 | 0.20 | Tr | 1.14 | 0.70 | 0.34 | 0.31 | 56 | 130 | 154 | 131.5 | 10 | 1.6 | 0.89 | 13.96 | 0.19 | 0.03 | — |
| 111102 | 鸡蛋(白皮) | 87 | 75.8 | 138 | 574 | 12.7 | 9.0 | 1.5 | 0.0 | 585 | 1.0 | 310 | — | 310 | 0.09 | 0.31 | 0.20 | Tr | 1.23 | 0.90 | 0.33 | Tr | 48 | 176 | 98 | 94.7 | 14 | 2.0 | 1.00 | 16.55 | 0.06 | 0.03 | — |
| 111104 | 鸡蛋(土鸡) | 88 | 72.6 | 138 | 577 | 14.4 | 6.4 | 5.6 | 0.0 | 1338 | 1.0 | 199 | — | 199 | 0.12 | 0.19 | — | Tr | 1.36 | 0.61 | 0.44 | 0.31 | 76 | 33 | 244 | 174.0 | 5 | 1.7 | 1.28 | 11.50 | 0.32 | 0.06 | 青海 |
| 111105 | 鸡蛋白 | 100 | 84.4 | 60 | 254 | 11.6 | 0.1 | 3.1 | 0.0 | — | 0.8 | — | — | — | 0.04 | 0.31 | 0.20 | Tr | 0.01 | 0.01 | Tr | Tr | 9 | 18 | 132 | 79.4 | 15 | 1.6 | 0.02 | 6.97 | 0.05 | 0.02 | — |
| 111106 | 鸡蛋白(乌骨鸡) | 100 | 88.4 | 44 | 187 | 9.8 | 0.1 | 1.0 | 0.0 | — | 0.7 | — | — | — | — | 0.31 | 0.10 | Tr | — | — | — | — | 9 | 17 | 109 | 165.1 | 10 | Tr | 0.01 | 2.99 | 0.01 | 0.01 | 江西 |
| 111107 | 鸡蛋黄 | 100 | 51.5 | 328 | 1360 | 15.2 | 28.2 | 3.4 | 0.0 | 1510 | 1.7 | 438 | — | 438 | 0.33 | 0.29 | 0.10 | Tr | 5.06 | 2.57 | 2.44 | 0.05 | 112 | 240 | 95 | 54.9 | 41 | 6.5 | 3.79 | 27.01 | 0.28 | 0.06 | — |
| 111108 | 鸡蛋黄(乌骨鸡) | 100 | 57.8 | 263 | 1092 | 15.2 | 19.9 | 5.7 | 0.0 | 2057 | 1.4 | 179 | — | 179 | 0.07 | 0.36 | 0.10 | Tr | 7.64 | — | — | — | 107 | 216 | 105 | 57.2 | 16 | 0.5 | 3.10 | 22.62 | 0.70 | 0.04 | 江西 |
| 111109 | 鸡蛋(红皮) | 87 | 77.1 | 143 | 596 | 12.2 | 10.5 | 0.0 | 0.0 | — | 0.8 | — | — | 138 | 0.05 | 0.11 | — | Tr | 0.84 | 0.58 | 0.26 | Tr | 44 | 182 | 121 | 125.7 | 11 | 1.0 | 0.38 | 13.83 | Tr | 0.01 | — |
| 111110 | 鸡蛋(藏鸡蛋) | 86 | 72.7 | 162 | 673 | 12.6 | 11.3 | 2.4 | 0.0 | — | 1.0 | — | — | 223 | 0.07 | 0.44 | — | Tr | 1.54 | — | — | — | 57 | 177 | 73 | 119.2 | 13 | 2.8 | 1.52 | 5.70 | 0.08 | 0.03 | 西藏 |
| 111111 | 鸡蛋(乌鸡蛋,绿皮) | 88 | 69.7 | 170 | 710 | 12.6 | 10.6 | 6.1 | 0.0 | — | 1.0 | — | — | 182 | 0.09 | 0.43 | 0.06 | Tr | 3.73 | 2.58 | 0.80 | 0.35 | 42 | 273 | 514 | 106.7 | 11 | 3.8 | 2.05 | 28.31 | 0.05 | Tr | 黑龙江 |
| 111201 | 鸡蛋粉 [全蛋粉] | 100 | 2.5 | 545 | 2269 | 43.4 | 36.2 | 11.3 | 0.0 | 2251 | 6.6 | 525 | — | 525 | 0.05 | 0.40 | — | Tr | 11.56 | 7.96 | 3.32 | 0.28 | 954 | 780 | 357 | 393.2 | 46 | 10.5 | 5.95 | 39.10 | 0.28 | 0.22 | 北京 |
| 111202 | 鸡蛋黄粉 | 100 | 4.6 | 644 | 2666 | 31.6 | 55.1 | 5.3 | 0.0 | 2850 | 3.4 | 776 | — | 776 | — | 0.25 | — | Tr | 14.43 | 10.42 | 4.01 | Tr | 266 | 905 | 103 | 89.8 | 22 | 10.6 | 6.66 | 27.70 | 0.10 | 0.05 | 北京 |
| 111203 | 松花蛋(鸡蛋) | 83 | 66.4 | 178 | 742 | 14.8 | 10.6 | 5.8 | 0.0 | 595 | 2.4 | 310 | — | 310 | 0.02 | 0.13 | 0.20 | Tr | 1.06 | 0.25 | 0.58 | 0.23 | 26 | 263 | 148 | — | 8 | 3.9 | 2.73 | 44.32 | 0.12 | 0.06 | — |
| 111204 | 鸡蛋(煮) | 86 | 76.3 | 143 | 596 | 12.1 | 10.5 | 0.1 | 0.0 | — | 1.0 | 146 | 18 | 144 | 0.04 | 0.39 | 0.10 | Tr | — | — | — | — | 35 | 206 | 130 | 130.0 | — | 1.7 | — | — | — | — | — |
| 111205 | 毛蛋 | 87 | 72.3 | 176 | 730 | 14.2 | 13.2 | 0.0 | 0.0 | — | 1.2 | 161 | — | 161 | 0.04 | 0.65 | 0.87 | Tr | 1.49 | — | — | — | 204 | 155 | 66 | 75.8 | — | 1.8 | 1.64 | 29.00 | — | — | 山东 |
| 111206 | 荷包蛋(油煎) | 100 | 68.6 | 195 | 808 | 13.5 | 15.0 | 1.4 | 0.0 | — | 1.6 | 248 | — | — | 0.06 | 0.52 | 0.10 | Tr | — | — | — | — | 55 | 194 | 132 | 353.0 | — | 1.6 | — | — | — | — | — |
| 111207 | 荷包蛋(煮) | 100 | 74.9 | 155 | 645 | 12.3 | 11.7 | 0.2 | 0.0 | — | 0.9 | 158 | 21 | 160 | 0.06 | 0.40 | 0.10 | Tr | — | — | — | — | 55 | 200 | 100 | 110.0 | — | 2.2 | — | — | — | — | — |
注:电子内容基于OCR识别,可能存在错误,请以《中国食物成分表标准版(第 6 版)》出版书为准