Courtesy of National Pork Board
4Servings•15 Min.Prep Time•2 Hr.Cook Time•Corn on the cob, cole slaw, and corn muffins. Serve With•
原料：
- 2 slabs pork spareribs
- 1 c. ketchup
- 1/4 c. Worcestershire sauce
- 1 1/2 c. cherry cola soft drink
- 1/4 c. vinegar
- 2 tsp. paprika
- 2 tsp. chili powder
- 1 tsp. pepper
- 1 medium onion, chopped
说明：
- Prepare a medium-hot banked fire in covered kettle style grill. Cut each slab of ribs between ribs into four pieces. Place rib-side-down over indirect heat and grill for 1 1/4 hrs.
- Meanwhile in a saucepan combine ketchup, Worcestershire sauce, cherry cola, vinegar, paprika, chili powder, pepper and onion; simmer 10-15 min. stirring occasionally. Brush ribs generously with sauce and continue to cook, about 20-30 min., basting and turning often, until ribs are nicely glazed.
- Recipe and photo courtesy of National Pork Board. For more recipes visit:
www.PorkBeInspired.com
营养：
| 成分 | 数值 |
|---|
| Calories | 790 |
| Total Fat | 54g |
| Saturated Fat | 20g |
| Cholesterol | 175mg |
| Total Carbs | 36g |
| Fiber | 2g |
| Protein | 41g |
| Sodium | 1080mg |