Courtesy of National Pork Board
6Servings•15 Min.Prep Time•25 Min.Cook Time•
原料：
- 1 smoked sausage (about 1 lb.), split lengthwise
- 1 tsp. vegetable oil
- 1/2 c. (3 oz.) smoked ham, diced
- 1/2 c. chopped onion
- 1 garlic clove, minced
- 1/4 tsp. hot pepper sauce
- 1/8 tsp. black pepper
- 2 c. chicken broth
- 1 c. long-grained rice
- 1/2 tsp. salt
- 1 med. tomato, diced
- 1 16-oz. can red beans, drained
说明：
- Broil or grill sausage until browned, keep warm.
- Meanwhile, in a large, deep skillet with tight-fitting lid, sauté ham, onion and garlic in oil until lightly browned, about 2-4 min. Stir in all remaining ingredients and bring to a boil. Lower heat, cover and simmer until rice is tender, about 15-20 min. Serve immediately with grilled sausage.
- Recipe and photo courtesy of National Pork Board. For more recipes visit: www.PorkBeInspired.com
营养：
| 成分 | 数值 |
|---|
| Calories | 510 |
| Total Fat | 28g |
| Saturated Fat | 9g |
| Cholesterol | 60mg |
| Total Carbs | 38g |
| Protein | 27g |
| Sodium | 2050mg |