Courtesy of National Pork Board
4Servings•5 Min.Prep Time•12 Min.Cook Time•*Potato Salad
Grilled Vegetables
Ice Cream ConesServe With*•
原料：
- 4 pork chops, 3/4-in. thick
- 1/4 c. peach preserves
- 1/3 c. honey mustard
- 2 Tbsp. lemon juice
说明：
- Stir together preserves, mustard and lemon juice.
- Grill chops over a medium-hot fire, turning occasionally and basting with sauce, about 8-9 min. until internal temperature on a thermometer reads 145°F., followed by a 3-min. rest time. Discard any leftover basting sauce.
- Recipe and photo courtesy of National Pork Board. For more recipes visit: www.PorkBeInspired.com
营养：
| 成分 | 数值 |
|---|
| Calories | 254 |
| Total Fat | 9g |
| Saturated Fat | 1g |
| Cholesterol | 60mg |
| Total Carbs | 24g |
| Fiber | 0g |
| Protein | 25g |
| Sodium | 180mg |