Courtesy of American Lamb Board
6Servings•10 Min.Prep Time•10 Min.Cook Time•8 Hrs.Marinate Time•
原料：
- 3 lb. lamb stew meat (or boneless roast cut in 1-in. pieces)
- 1 pkg. cherry tomatoes
- 1 green pepper cut into 1-in. pieces
- 1 yellow pepper cut into 1-in. pieces
- 1 sweet onion cut into 1-in. pieces
- 1 bottle Italian dressing
说明：
- Marinade lamb in dressing overnight.
- Assemble kebobs on skewers alternating with lamb and veggies keeping lamb on bottom and top for anchor.
- Grill over medium heat for approximately 5 min. per side.
- Serve over couscous.
营养：
暂无