Courtesy of California Avocado Commission
8Servings•10 Min.Prep Time•n/aCook Time•Try this zesty dish which is a cross between a salsa and guacamole.Serve With•
原料：
- 2 ripe medium avocados, peeled, pitted and diced
- 1 large ripe tomato, diced
- 1/4 c. red onion finely chopped
- 2 cloves garlic, minced
- 2 Tbsp. chopped fresh cilantro
- juice of 1 fresh lime
- 1/2 tsp. ground cumin
- 1/4 tsp. ground black pepper
- 1/4 tsp. salt
说明：
- In medium bowl, combine all ingredients.
- Toss well and maintain chunky consistency.
- Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.
- To store AvoSalsa, place a piece of plastic wrap directly on the surface of the salsa and refrigerate.
营养：
| 成分 | 数值 |
|---|
| Calories | 59 |
| Total Fat | 3g |
| Cholesterol | 0mg |
| Total Carbs | 9g |
| Fiber | 3g |
| Protein | 1g |
| Sodium | 153mg |